Norwegian Cod Liver Oil + D3, 1000mg Omega 3 (Lemon) - 250 ml - Osavi

Norwegian Cod Liver Oil + D3, 1000mg Omega 3 (Lemon) - 250 ml.

Food supplement in liquid form, obtained from wild Atlantic cod (Gadus morhua), obtained from sustainable fishing. It contains a high concentration of essential unsaturated fatty acids (DHA and EPA) in the form of highly absorbable triglycerides (TG) and vitamin D in the form of cholecalciferol. Do you want to strengthen your immunity and feel good every day? There is a solution for this - ensure the right amount of omega-3 fatty acids and vitamin D3 in your diet. Choose the highest quality cod liver oil - wild Atlantic cod liver oil, produced in Norway, enriched with vitamin D3, with a pleasant, natural lemon aroma. The omega-3 fatty acids contained in fish oil support proper brain, heart and vision function, and vitamin D3 helps the immune system function properly. Wild cod liver oil contains essential omega-3 fatty acids, including EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), which the body cannot produce in sufficient quantities for proper functioning, so we must obtain them from food. Omega-3 acids are part of the phospholipids of cell membranes, participate in signaling, mediate the production of lipid mediators, which is why our body is able to properly receive signals from the outside. DHA acids, which contribute to proper blood supply and nerve flow, contribute to the maintenance of normal brain function. Together with EPA acid, they contribute to the maintenance of optimal cerebral blood flow and are thus important for the maintenance of proper brain structure. EPA and DHA contribute to the maintenance of normal heart function, optimal resting heart rate and normal heart rate variability during exercise. DHA contributes to proper vision by participating in mechanisms that help prevent eye damage caused by oxidative stress. The antioxidant vitamin A contained in fish oil additionally supports our vision, while vitamin D helps the immune system function properly, is involved in the regulation of calcium and phosphate metabolism and is essential for maintaining healthy bones and teeth. The source of EPA and DHA acids in the diet is mainly oily sea fish. However, if your diet is poor in products containing these acids, it is worth considering appropriate supplementation. Norwegian Cod Liver Oil + D3 1000 mg Omega-3 + D3 is a food supplement containing oil obtained from wild Atlantic cod (Gadus morhua) with lemon flavor. Made in Norway and obtained from sustainable fishing, this oil has a high concentration of essential fatty acids in the form of highly absorbable triglycerides (TG) and vitamins A and D. A daily dose of one teaspoon provides 1000 mg of omega-3, including 400 mg of EPA and 600 mg of DHA, 270 μg of vitamin A (34% NRV) and 2000 IU of vitamin D (1000% NRV). This is complete and excellent support for your brain, heart, vision and immunity. Why would someone benefit from Norwegian Cod Liver Oil + D3, 1000 mg Omega 3 supplementation? - Vitamin D contributes to the normal functioning of the immune system. - Docosahexaenoic acid (DHA) contributes to the normal function of the brain and the maintenance of normal vision. - Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) contribute to the normal function of the heart. - Vitamin A contributes to the maintenance of normal vision. What is special about Norwegian Cod Liver Oil + D3, 1000 mg Omega 3? - Norwegian cod liver oil from wild Atlantic cod (Gadus morhua) obtained from sustainable fishing practices (Friend of the Sea certified oil). - Highly purified product, manufactured according to the GOED monograph (Global Organisation of EPA and DHA). - Contains 1000 mg of omega-3 per serving (of which: 400 mg EPA and 600 mg DHA). - Contains 270 µg of vitamin A (34% NRV) and 2000 IU of vitamin D (1000% NRV). - Natural lemon flavor. - Free from preservatives, dyes and GMOs. - Convenient flat bottle. - Product made in Norway. [1] Calder, P. C., & Yaqoob, P. (2009). Understanding omega-3 polyunsaturated fatty acids. Postgraduate medicine, 121(6), 148–157. https://doi.org/10.3810/pgm.2009.11.2083 [2] von Schacky C. (2021). Importance of EPA and DHA Blood Levels in Brain Structure and Function. Nutrients, 13(4), 1074. https://doi.org/10.3390/nu13041074 [3] von Schacky, C., & Harris, W.S. (2007). Cardiovascular benefits of omega-3 fatty acids. Cardiovascular research, 73(2), 310–315. https://doi.org/10.1016/j.cardiores.2006.08.019 [4] Lafuente, M., Rodríguez González-Herrero, M.E., Romeo Villadóniga, S., & Domingo, J.C. (2021). Antioxidant Activity and Neuroprotective Role of Docosahexaenoic Acid (DHA) Supplementation in Eye Diseases That Can Lead to Blindness: A Narrative Review. Antioxidants (Basel, Switzerland), 10(3), 386. https://doi.org/10.3390/antiox10030386.

Serving size: 1 teaspoon (5 mL). Servings per jar: 50

	Quantity Per 100ml	Quantity Per Serving	%RI*
Energy value	3400 kJ / 820 kcal	170 kJ / 41 kcal
Fats	92 g	4.6 g
from which saturated fatty acids	16 g	0.8 g
of which unsaturated fats acids	76 g	3.8 g
Carbohydrates	0 g	0 g
from which sugars	0 g	0 g
from which polyols	0 g	0 g
from which starch	0 g	0 g
Fibers	0 g	0 g
Protein	0 g	0 g
Salt	0 g	0 g
Cod liver oil	92000 mg	4600 mg
of which
Omega-3 acids: min.	20000 mg	1000 mg
EPA (eicosapentaenoic acid) min.	8000 mg	400 mg
DHA (docosahexaenoic acid) min.	12000 mg	600 mg
Vitamin A (retinyl palmitate)	5400 µg	270 µg	34%
Vitamin D (Cholecalciferol)	1000 µg	50 µg	1000%

*Percentage Daily Values ​​are based on a 2,000 calorie diet. Your Daily Values ​​may be higher or lower depending on your calorie needs.

Ingredients: Menhaden Oil (which, Omega-3 Acids: min., EPA (eicosapentaenoic acid) min., DHA (docosahexaenoic acid) min.), Vitamin A (retinyl palmitate), Vitamin D (cholecalciferol)

Recommended Use: 1 teaspoon (5 ml) with or after a meal.

Warnings: The recommended daily intake should not be exceeded. As with any dietary supplement, consult a healthcare professional before use if you are under medical supervision, pregnant, breastfeeding, or have food allergies. The beneficial effects are achieved with a daily intake of 250 milligrams of EPA and DHA. Food supplements should not be used as a substitute for a balanced diet. A varied diet and a healthy lifestyle should be followed to maintain normal health. Store in a dark and dry place at room temperature, out of the reach of children. Refrigerate and consume within 3 months after opening.

Country of origin: Norway