Norwegian Cod Liver Oil Softgels, 1000mg (Lemon) - 180 softgels - Osavi

Norwegian Cod Liver Oil Softgels, 1000mg (Lemon) - 180 softgels

Food supplement in the form of softgels containing oil extracted from wild Atlantic cod (Gadus morhua) obtained from sustainable fishing. It contains a high concentration of essential unsaturated fatty acids (DHA and EPA) in the form of highly absorbable triglycerides (TG). Looking for a way to improve your general well-being? Cod liver oil - rich in omega-3 fatty acids and vitamins A and D, it will take care of your cardiovascular system, brain, vision and immune system. How else can it help? Reach for Cod Liver Oil 1000 mg and feel the difference. Cod liver oil is a very good source of omega-3 fatty acids (DHA and EPA) and vitamins A and D. Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) contribute to the normal functioning of the cardiovascular system. Vitamin A supports good vision and, together with vitamin D, helps the immune system function optimally. Omega-3 fatty acids have been shown to have cardioprotective properties - including antiarrhythmic effects, blood pressure reduction and stabilization of atherosclerotic plaques. They have also been observed to have anticoagulant potential. The American Heart Association recommends consuming two servings of fish per week for prevention or supplementing with 1 g of EPA and DHA per day for people with cardiovascular problems. It is worth noting that docosahexaenoic acid (DHA) also supports brain function and good vision. It plays an important role during pregnancy and early childhood, directly affecting cognitive function and visual acuity (it contributes to normal retinal development). DHA also has neuroprotective properties, helping, among other things, to preserve the structure and physiology of neuronal and glial cells, which is especially important in aging and neurodegenerative diseases. Cod liver oil is rich in vitamin A, which supports many physiological processes - including maintaining normal iron metabolism, protecting the conjunctiva from infections, helping to see well in low light conditions and regulating the immune system. Vitamin D, in turn, supports the modulation of the innate and adaptive immune response. Its deficiency can lead to increased susceptibility to infections. In addition, it plays an important role in calcium metabolism and bone mineralization, and also contributes to the microbiome - thus affecting immune function. Docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) belong to the long-chain omega-3 polyunsaturated fatty acids. The main sources of these valuable acids are oily fish. Cod liver oil is one of the best sources of omega-3 fatty acids (DHA and EPA) and is also rich in vitamins A and D. The tradition of using it as a product that supports the overall health of the body dates back to Viking times. The oil was an important part of the Nordic diet. Due to its beneficial properties, it was called 'the gold of the ocean'. Vitamin A is found in animal and plant products - good sources include fish liver, other sources include chicken egg yolks, milk, cheese, mango, yams and corn. Vitamin D is mainly obtained by dermal synthesis, which occurs when exposed to sunlight. It can also be obtained by consuming oily fish or egg yolks, but often food sources are not sufficient to cover the daily requirement. Cod liver oil supplementation can be useful in ensuring an adequate supply of omega-3 fatty acids, vitamin A and vitamin D. Cod liver oil 1000 mg is a food supplement in the form of a soft capsule containing oil extracted from sustainably caught wild Atlantic cod (Gadus morhua). It is produced in Norway using molecular distillation and is manufactured in accordance with the GOED (Global EPA and DHA Omega-3 Organization) monograph. It contains a high concentration of essential fatty acids (DHA and EPA) in the form of a highly bioavailable triglyceride (TG). In one capsule you will find as much as 1,000 mg of cod liver oil (including: 70 mg EPA and 100 mg DHA) as well as 270 µg vitamin A (34% RWS) and 400 IU vitamin D (200% RWS). The supplement is enriched with natural lemon flavor to neutralize the fishy aftertaste. It is available in three versions: 180, 90 or 60 capsules, so you can choose the package according to your preferred supplementation time. We recommend taking 1-2 capsules per day with food. Why would someone benefit from Norwegian Cod Liver Oil 1000 mg supplementation? - Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) contribute to the normal functioning of the heart. - Vitamin A contributes to the maintenance of normal vision. - Vitamins A and D contribute to the normal functioning of the immune system. What is special about Norwegian Cod Liver Oil 1000 mg softgels? - Norwegian cod liver oil from wild Atlantic cod (Gadus morhua) from sustainable fisheries (Friend of the Sea certified oil). - Highly purified product manufactured according to the GOED monograph (Global Organization for EPA and DHA Omega-3). - Contains up to 1000 mg of cod liver oil per capsule (of which: 70 mg EPA and 100 mg DHA). - Contains 270 µg vitamin A (34% NRV) and 400 IU vitamin D (200% NRV). - With natural lemon flavor to reduce fishy aftertaste. - The oil is produced in Norway using molecular distillation. [1] Harris W. S. et. al. (2008). Omega-3 fatty acids and coronary heart disease risk: clinical and mechanistic aspects. Atherosclerosis, 197(1), 12-24. https://doi.org/10.1016/j.atherosclerosis.2007.11.008 [2] Ajith T. A., & Jayakumar T. G. (2019). Omega‐3 fatty acids in coronary heart disease: recent updates and future perspectives. Clinical and Experimental Pharmacology and Physiology, 46(1), 11–18. https://doi.org/10.1111/1440-1681.13034 [3] Echeverría F. et. al. (2017). Docosahexaenoic acid (DHA), an essential fatty acid for the brain: new dietary sources. Prostaglandins, Leukotrienes and Essential Fatty Acids, 124, 1–10. https://doi.org/10.1016/j.plefa.2017.08.001 [4] Gilbert C. (2013). What is vitamin A and why do we need it? Community Eye Health; 26(84):65. PMID: 24782580; PMCID: PMC3936685. [5] Aranow C. (2011). Vitamin D and the immune system. Journal of Investigative Medicine; 59(6):881-886. doi:10.2310/JIM.0b013e31821b8755 [6] Lucas RM. et. al. (2014). Vitamin D and immunity. F1000Prime Rep.; 6:118. doi: 10.12703/P6-118. PMID: 25580272; PMCID: PMC4251419. [7] Zhang T. T., Xu J., Wang Y. M. & Xue C. H. (2019). Health benefits of dietary marine DHA/EPA-enriched glycerophospholipids. Advances in Lipid Research, 75, 100997. https://doi.org/10.1016/j.plipres.2019.100997 [8] Hernigou P., Auregan J.C. & Dubory A. (2019). Vitamin D: Part II; Cod liver oil, ultraviolet radiation and rickets eradication. International Orthopaedics (SICOT) 43, 735–749. https://doi.org/10.1007/s00264-019-04288-z [9] Ismailova A., White J.H. (2022). Vitamin D, infections and immunity. Rev Endocr Metab Disord 23, 265–277. https://doi.org/10.1007/s11154-021-09679-5

Serving size: 1 capsule. Number of servings per package: 180

	Quantity Per serving	%RI*
Energy value	43 kJ / 10 kcal
Fat	1 g
of which saturated	0.2 g
of which unsaturated	0.8 g
Carbohydrates	0.1 g
of which sugars	0 g
from which polyols	0.1 g
from which starch	0 g
Fiber	0 g
Protein	0.3 g
Salt	0 g
Cod liver oil	1000 mg
of which:
Omega-3 acids: min	220 mg
EPA (eicosapentaenoic acid) min.	70 mg
DHA (docosahexaenoic acid) min.	100 mg
Other omega-3 acids min.	50 mg
Vitamin A (retinyl palmitate)	270 µg	34%
Vitamin D (D3, cholecalciferol) 400 IU	10 µg	200%

*Percent daily allowances are based on a 2000 calorie diet. Your daily allowance may be higher or lower depending on your calorie needs.

Ingredients: Menhaden Oil (which:, Omega-3 acids: min., EPA (eicosapentaenoic acid) min., DHA (docosahexaenoic acid) min., Other omega-3 acids min.), Vitamin A (retinyl palmitate), Vitamin D (D3, cholecalciferol) 400 IU

Recommended Use: Recommended Daily Allowance: 1-2 capsules, with food.

Warnings: The recommended daily dose should not be exceeded. The beneficial effect is achieved with a daily intake of 250 milligrams of EPA and DHA. Food supplements should not be used as a substitute for a balanced diet. Store in a dark, dry place at room temperature, out of the reach of children.

Country of Origin: Poland