Omega 3-6-9 Flaxseed Oil, 1000mg - 120 softgels - Osavi

Omega 3-6-9 Flaxseed Oil, 1000mg - 120 softgels

Learn more about this product Softgel food supplement with cold-pressed flaxseed oil, standardized for the content of essential unsaturated fatty acids omega 3-6-9. Do you want to keep your cardiovascular system in good condition? Ensure a sufficient supply of omega 3-6-9 essential fatty acids, and one of the best sources of these health-promoting acids is flaxseed oil. Reach for it and see how it can improve your well-being. Cold-pressed flaxseed oil (Linum usitatissimum) is a source of many beneficial components for the body. It is characterized by a high content of omega 3-6-9 essential fatty acids, which are important, among other things, for the proper functioning of the cardiovascular system. Flaxseed oil has been shown to increase the concentration of cardioprotective omega-3 fatty acids [1] and to affect the metabolic profile, contributing to a significant reduction in insulin and CRP (C-reactive protein, acute phase protein), high levels of which indicate inflammation in the body. Flaxseed oil is also attributed to antioxidant properties, i.e., against the proliferation of free radicals [2]. Regular consumption of flaxseed oil also affects the condition of the skin. It has been shown to contribute to a significant reduction in epidermal sensitivity, prevent water loss, reduce skin roughness and flaking, and increase skin smoothness and hydration [3]. A deficiency in essential fatty acids - omega-3 or omega-6 - can lead to flaky and inflamed skin. In addition, higher levels of omega-3 fatty acids can reduce the risk of cardiovascular problems. Alpha-linolenic acid (omega-3) and linoleic acid (omega-6) are considered essential fatty acids, meaning they must be obtained from food. Alpha-linolenic acid (ALA) and linoleic acid (LA) can be found in walnuts and chia seeds, among others, as well as in vegetable oils such as soybean, canola, and flax [4]. On the other hand, omega-9 oleic acid (OA) is classified as a semi-essential fatty acid, and its main sources are both vegetable and animal oils, such as sesame oil, flaxseed oil, olive oil, pumpkin seed oil, and cod liver oil. It is attributed to the property of reducing inflammatory markers in the body [5]. Consuming flaxseed oil, which is high in omega-3-6-9 essential unsaturated acids, may be beneficial for cardiovascular health [6, 7]. Omega 3-6-9, Flaxseed Oil 1000 mg is a supplement containing highly standardized, cold-pressed flaxseed oil. It is rich in the essential omega-3 (alpha-linolenic acid - ALA), omega-6 (linoleic acid - LA) and omega-9 (oleic acid - OA) acids. The product is in softgel form and is available in two versions - for 2 or 4 months of supplementation. One capsule per day provides up to 1,000 mg of flaxseed oil, min. 500 mg of ALA, min. 110 mg of LA and min. 110 mg of OA. Why would someone benefit from Omega 3-6-9 Flaxseed Oil 1000 mg? - High content of essential unsaturated fatty acids omega 3-6-9. What is special about Omega 3-6-9 Flaxseed Oil 1000 mg? - Contains cold-pressed (unprocessed) flaxseed oil - Highly standardized oil - Contains the essential fatty acids Omega 3-6-9 alpha-linolenic acid (ALA), linoleic acid (LA) and oleic acid (OA). - Packaging made of BioPET (30% of the plastic is derived from sugar cane). [1] Harper CR. et. al. (2006). Flaxseed oil increases plasma concentrations of cardioprotective (n-3) fatty acids in humans. J Nutr.; 136(1):83-7. doi: 10.1093/jn/136.1.83. [2] Raygan F. et. al. (2019). Comparison of the effects of flaxseed oil and fish oil supplementation on cardiovascular health in type 2 diabetic patients with coronary heart disease: a randomized, double-blind, placebo-controlled study. Phytother Res.; 33(7):1943-1951. doi: 10.1002/ptr.6393. [3] Neukam K. et. al. (2011). Flaxseed oil supplementation reduces skin sensitivity and improves skin barrier function and condition. Skin Pharmacol Physiol.; 24(2):67-74. doi: 10.1159/000321442. [4] Omega-3 fatty acids. Fact sheet for health professionals. NIH. National Institutes of Health. Office of Dietary Supplements. Retrieved 27.09.2023 from https://ods.od.nih.gov/factsheets/Omega3FattyAcidsHealthProfessional/. [5] Farag M.A., Gad M.Z. (2022). Omega-9 fatty acids: potential roles in inflammation and cancer management. J Genet Eng Biotechnol 20, 48. https://doi.org/10.1186/s43141-022-00329-0. [6] Farag MA, Gad MZ. (2022). Omega-9 fatty acids: potential roles in inflammation and cancer management. J Genet Eng Biotechnol.; 20(1):48. doi: 10.1186/s43141-022-00329-0. [7] Medeiros-de-Moraes IM. et. al. (2018). Omega-9 oleic acid, a major constituent of olive oil, reduces inflammation during experimental sepsis. Oxid Med Cell Longev. 20 ;2018:6053492. doi: 10.1155/2018/6053492.

Serving size: 1 capsule. Number of servings per package: 120

	Quantity Per serving	%RI*
Energy value	45 kJ / 11 kcal
Fat	1 g
of which saturated	0.1 g
of which unsaturated	0.9 g
Carbohydrates	0.2 g
of which sugars	0 g
from which polyols	0.2 g
Protein	0.3 g
Salt	0 g
Cold-pressed linseed (Linum usitatissimum) oil, of which	1000 mg
Omega-3: alpha-linolenic acid (ALA) min.	500 mg
border-box;">Omega-6: linoleic acid (LA) min.	110 mg
border-box;">Omega-9: oleic acid (OA) min.	110 mg

*Percent daily allowances are based on a 2000 calorie diet. Your daily allowance may be higher or lower depending on your calorie needs.

Ingredients: Cold-pressed flaxseed (Linum usitatissimum) oil, containing (Omega-3: alpha-linolenic acid (ALA) min., Omega-6: linoleic acid (LA) min., Omega-9: oleic acid (OA) min.)

Recommended use: 1 capsule, after a meal.

Warnings: The recommended daily dose should not be exceeded. Food supplements should not be used as a substitute for a balanced diet. A varied diet and a healthy lifestyle should be followed to maintain normal health. Store in a dark and dry place at room temperature, out of the reach of children.

Country of origin: Belgium